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Innovation in Music: Technology and Creativity
Innovation in Music: Technology and Creativity is a groundbreaking collection bringing together contributions from instructors, researchers, and professionals.Split into two sections, covering composition and performance, and technology and innovation, this volume offers truly international perspectives on ever-evolving practices. Including chapters on audience interaction, dynamic music methods, AI, and live electronic performances, this is recommended reading for professionals, students, and researchers looking for global insights into the fields of music production, music business, and music technology.
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Fashion and Environmental Sustainability : Entrepreneurship, Innovation and Technology
The wide range of topics that the book covers are organised into sections reflecting a cradle to grave view of how entrepreneurial, innovative, and tech-savvy approaches can advance environmental sustainability in the fashion sector.These sections include: sustainable materials; innovation in design, range planning and product development; sustainable innovations in fashion supply chains; sustainable innovations in fashion retail and marketing; sustainable alternatives for end-of-life and circular economy initiatives; and more sustainable alternative fashion business models.
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The Pepper Effect : Tap into the Magic of Creativity, Collaboration, and Innovation
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Cultivating Food Justice : Race, Class, and Sustainability
Documents how racial and social inequalities are built into our food system, and how communities are creating environmentally sustainable and socially just alternatives. Popularized by such best-selling authors as Michael Pollan, Barbara Kingsolver, and Eric Schlosser, a growing food movement urges us to support sustainable agriculture by eating fresh food produced on local family farms.But many low-income neighborhoods and communities of color have been systematically deprived of access to healthy and sustainable food.These communities have been actively prevented from producing their own food and often live in "food deserts" where fast food is more common than fresh food.Cultivating Food Justice describes their efforts to envision and create environmentally sustainable and socially just alternatives to the food system.Bringing together insights from studies of environmental justice, sustainable agriculture, critical race theory, and food studies, Cultivating Food Justice highlights the ways race and class inequalities permeate the food system, from production to distribution to consumption.The studies offered in the book explore a range of important issues, including agricultural and land use policies that systematically disadvantage Native American, African American, Latino/a, and Asian American farmers and farmworkers; access problems in both urban and rural areas; efforts to create sustainable local food systems in low-income communities of color; and future directions for the food justice movement.These diverse accounts of the relationships among food, environmentalism, justice, race, and identity will help guide efforts to achieve a just and sustainable agriculture.
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What is the energy efficiency class?
The energy efficiency class is a rating system that indicates how energy-efficient a product is. It is usually displayed as a letter ranging from A+++ (most efficient) to D (least efficient). This rating helps consumers make informed decisions about the energy consumption of a product, allowing them to choose more environmentally friendly options that can help reduce energy costs and minimize their carbon footprint.
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Is energy efficiency class G acceptable?
Energy efficiency class G is the lowest rating on the energy efficiency scale, indicating that the appliance is the least efficient in terms of energy consumption. While it may be acceptable in certain situations, such as for appliances that are used infrequently or for short periods of time, it is generally not recommended for everyday use. Choosing a higher energy efficiency class, such as A or B, can help reduce energy consumption and save on utility costs in the long run.
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What energy efficiency class do refrigerators have?
Refrigerators are typically classified based on their energy efficiency using a scale from A+++ (most efficient) to D (least efficient). The energy efficiency class of a refrigerator is determined by its energy consumption and is indicated by a label on the appliance. Consumers can use this label to compare the energy efficiency of different models and choose the most efficient option. It is important to consider the energy efficiency class when purchasing a refrigerator to minimize energy consumption and reduce electricity costs.
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How good is the efficiency class E?
The efficiency class E is considered to be relatively low in terms of energy efficiency. It indicates that the product is less efficient compared to higher classes such as A, B, or C. This means that it may consume more energy and result in higher energy costs over time. Therefore, it is generally recommended to choose appliances with a higher efficiency class to save energy and reduce environmental impact.
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Girl Power : Sustainability, Empowerment, and Justice
Power. Gender. Sustainability. This Element harnesses powerful new data about gender and sustainability, presents inspiring stories of empowerment, and introduces a framework for building empowerment muscles.First, from a pioneering global survey, it unveils three shocking truths about young women's empowerment.It also compiles significant data on systemic gender disempowerment intersecting environmental degradation, violence, and exclusion, as well as profound societal impact if girls and women were fully empowered.Second, from climate activist Greta Thunberg to the all girl Afghan robotics team, the #NeverAgain movement against gun violence, and the Hong Kong pro-democracy movement, today's empowered girls are a transformative force for change.Each modeling a distinct skill - an empowerment muscle - seven case studies present empowerment muscles of focus, solidarity, hope, courage, advocacy, endurance, and healing.Third, unlike most works using empowerment nebulously, this Element concretizes empowerment - a set of muscles each reader can build and strengthen through 'workout' training exercises.
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Innovation, Social Responsibility and Sustainability
While global challenges such as a future pandemics and global warming seem insurmountable, innovation and cumulative small changes can help towards managing such disruptive events.Innovation can encompass a new way of doing things, new products and services, and new solutions; in organizations where innovation can flourish, progress and resilience can be achieved. This edited collection draws together a number of chapters, organized into two parts – developing social responsibility and developing sustainability – both of which are interlinked and interdependent.Topics presented range from: mandatory CSR in the banking industry to the professional integration of displaced persons to knowledge for and about sustainability, and many more.The diversity of the chapters gift readers an interdisciplinary examination of innovation, social responsibility and sustainability. Developments in Corporate Governance and Responsibility offers the latest research on topical issues by international experts and has practical relevance to business managers.
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Corporate Resilience : Risk, Sustainability and Future Crises
The world has gone through profound change since 2019, which has impacted economies, organisations, societies, and ways of working.Now, more than ever, businesses need to be prepared and resilient to large-scale changes.Written by experts, the chapters collected here address various issues such as climate change and the pandemic, suggesting ways in which future crises can be managed successfully and sharing best practice from what we have learned from recent crises. The globally diverse authorship in Corporate Resilience brings together a range of perspectives on corporate resilience and crisis management from varying industries to explore this topic in great depth.Areas studied range from building global resilience through sustainable development and social responsibility, to corporate resilience, environmental investment, internet financial reporting and reporting on human rights. Developments in Corporate Governance and Responsibility offers the latest research on topical issues international experts and has practical relevance to business managers.
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Agricultural Innovation for Societal Change : Towards Sustainability
Over the centuries, agriculture has developed through technological steps illustrated by various agricultural revolutions.This book describes and analyses significant agricultural changes since the mid-1960s in the context of development, innovation and adoption by revisiting resource-poor farmers in Ethiopia, Sweden and Trinidad and Tobago, and considering overall development changes up to the early 2020s.It is a platform for discussing current issues for future global food security in the context of globalization and free global trade which have influenced economic growth in many countries but also created environmental concerns and a rapid increase in the number of transnational corporations (TNCs).Sustainable food production is now a global priority and therefore ecological footprints must be reduced - this book provides examples of possible technical changes required to achieve this.Reducing greenhouse gas emissions alone is insufficient: political attention must be paid to declining biodiversity, the increasing global exploration of natural resources, demography, increased consumption, waste mountains, expanding migration and antibiotic resistance.Agribusiness TNCs will challenge national governments and international donors in both research and development, increasing competition for leadership.A gradual societal change, incorporating an understanding of biological fundamentals, is necessary for achieving sustainability and for leading us towards the next agricultural revolution.
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What is the meaning of energy efficiency class?
Energy efficiency class is a rating system that indicates how energy-efficient a product is. The class is usually represented by a letter, with A being the most efficient and G being the least efficient. This rating helps consumers make informed decisions about the energy consumption of a product, allowing them to choose more environmentally friendly options that can help reduce energy costs and minimize their carbon footprint.
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What can you build in technology class?
In technology class, you can build a variety of projects such as robots, electronic circuits, websites, mobile apps, and even video games. These projects can range from simple prototypes to more complex creations, depending on the level of the class and your skills. Technology class provides a hands-on learning experience where you can apply concepts learned in class to real-world projects, fostering creativity and problem-solving skills.
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What do you do in technology class?
In technology class, we learn about various aspects of technology such as coding, digital design, robotics, and computer programming. We work on hands-on projects that help us develop problem-solving skills and creativity. We also learn how to use different software and tools to create and innovate in the digital world. Overall, technology class helps us understand how technology works and how we can use it to make a positive impact in our lives and society.
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What is the fuel efficiency class of a tire?
The fuel efficiency class of a tire is a rating that indicates how well the tire can contribute to reducing fuel consumption. It is measured on a scale from A (most efficient) to G (least efficient), with A being the most fuel-efficient class. Tires with a higher fuel efficiency class can help improve a vehicle's fuel economy and reduce carbon emissions. It is an important factor to consider when choosing tires for your vehicle.
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